Navigating the Labor Shortage
Labor shortages across the restaurant, hospitality, and entertainment industries have long been a major point of concern. But now, more than ever, industries are facing the extremes. Finding and retaining solid and loyal employees seems to be harder than ever in our …
Covid-19 Vaccines Open New Hope
As everyone becomes eligible to receive the Covid-19 Vaccine, a renewed hope stirs in the air. Confidence is up, businesses are starting to see more bustle, and people are ready to return to life as we knew it before this Pandemic hit. …
When Will I Get My Stimulus Check?
With the recent passing of further pandemic relief, the White House says stimulus checks could start hitting bank accounts as early as this weekend for those who qualify. The American Rescue Plan Act of 2021 is a $1.9 trillion pandemic relief package …
5 Things to Consider When Implementing Contactless Ordering
Now, more than ever, contactless and cashless ordering is almost a necessity in any form of dining experience. Customers and business owners alike are looking for new and safe ways to order while maintaining as much convenience as possible. That is why …
Raise the Wage? Weighing In On the Minimum Wage Talk.
The Raise the Wage Act of 2021 has become a hotly debated topic amongst those in the restaurant, hospitality, and service industries. The act, which seeks to raise the federal minimum wage from $7.25 to $15 by 2025 and phase out subminimum …
Easy Ordering Solutions Make All the Difference.
NEO Sports Plant Testimonial Running a sports facility has its challenges. Hundreds of athletes, coaches, and fans on various courts all operating simultaneously can create havoc if not properly managed. So, when there is opportunity to create seamless and efficient mobile ordering …
Keeping Your Restaurant OPEN.
Your Covid-19 Checklist! The COVID-19 pandemic has hit the restaurant and hospitality industries with unprecedented restrictions, downsizing, and closures. The way in which restauranteurs do business and the ways in which we dine have changed drastically and changes for the future need …
2020 was a Nightmare to the Restaurant and Hospitality Industries.
2020 has taken a toll on us all. The shutdowns, shut-ins, curfews, and restrictions have been an absolute nightmare for not only our daily routines, but for our favorite restaurants, stadiums, and businesses. The unprecedented nature of this pandemic has brought a …
The Ski Trip that Started it All
It was an experience that was vowed on to never happen again that started it all. In 2017, Jeff and Bryan planned a weekend with their wives, kid free, at Peek’n Peak Resort for a much needed getaway. With plans for shredding …
Cleveland’s Best Patios for 2020
What sounds more fun? Filling in spreadsheets with data for eight hours or coming up with new and exciting ideas? I’ll go ahead and assume you went with option two. …
